The charcoal you choose to use in your BBQ is an important decision. It doesn’t only cook the food, but it adds to the flavour and aroma. Using the best charcoal for BBQs ensures your food tastes better.

Wooden charcoal are bricks that are made from compressed wood and sawdust. They offer a sustainable and efficient fuel for your heating applications. Wood charcoal is often referred to as heat logs, they are manufactured by compressing wooden waste under pressure to create solid blocks. During the compression process, the moisture is removed, binding the particles together. This provides you with a dense and uniform block that offers a reliable and environmentally friendly heating solution for your wood burner, fireplace, or outdoor BBQ.

Wood charcoal or heat logs go through a set manufacturing process, this includes:

  • Drying – reducing the moisture content to provide you with an efficient fuel source. Less moisture means less smoke and emissions
  • Grinding – the material is ground to a consistent size, helping to create a uniform brick or log
  • Binding – the ground material is bound together using natural adhesives to improve strength
  • Compressing – the charcoal is compressed with high pressure levels, producing a compressed product that is low in moisture content

Why is Wood Charcoal Best for BBQ

There are numerous benefits to using wood charcoal over other charcoal or wood products when it comes to your BBQ. They are excellent for a host of heating applications. Why wood charcoal is best for BBQ includes:

Excellent Efficiency

Wood charcoal offers outstanding energy efficiency. These heat logs or charcoal can generate a lot of heat without using too much pieces of charcoal. They are highly efficient, sustainable, and environmentally friendly, helping you reduce your carbon footprint.

Cost Effective

When you choose wood charcoal for your BBQ, you will find they work out very cost effective. While they may be more expensive than other charcoals and transitional firewood, you use less charcoal to heat your BBQ, therefore they last longer. Thanks to their high energy efficiency, they also have a long burn time, meaning you can enjoy your BBQ on a Sunday afternoon, without having to constantly add charcoal to keep the fire hot while barbecuing.

Environmentally Friendly

Most of the fuels you find on the market these days release a lot of smoke and pollutants into the air. Charcoal, on the other hand, does not. In fact, these wooden heat logs give off minimal smoke and no pollutants. It makes them considerably safer than other heating options. There is no risk of any additives or pollutants being released into your meat when cooking on the BBQ.

Sustainable

While on the subject of the wood charcoal being environmentally friendly, it’s important to know that it is also a sustainable solution. The wood used in making the charcoal is sourced from sustainable forests, meaning that for every tree cut down, a new one is replaced.

Easy Handling and Storage

Wood charcoal lightweight, easy to handle, and store. They have a standard size and shape, making them very easy to pack in front or around your fireplace or BBQ with ease. They can be stored in the shed or garage and will not take up too much space.

Versatility

Wood charcoal is best for BBQ because it offers outstanding versatility. When you buy heat logs or wood charcoal, you are not restricted to only using it for your BBQ, they are also highly efficient for heating the home in your fireplace or wood burner. If you have a fire pit in your garden, they you can use them here as well. So when you buy them, they offer multiple uses, both during the warm summer months and cold winter months.